Yau*ti"a (?), n. [Native name in the Antilles.] In Porto Rico, any of several araceous plants or their starchy edible roots, which are cooked and eaten like yams or potatoes, as the taro.

Yau*ti"a (?), n. [Native name in the Antilles.] In Porto Rico, any of several araceous plants or their starchy edible roots, which are cooked and eaten like yams or potatoes, as the taro.