Definition of Vanilin
Va*nil"lin (?), n. (Chem.) A
white crystalline aldehyde having a burning taste and characteristic odor
of vanilla. It is extracted from vanilla pods, and is also obtained by the
decomposition of coniferin, and by the oxidation of eugenol.
Va*nil"lin (?), n. (Chem.) A
white crystalline aldehyde having a burning taste and characteristic odor
of vanilla. It is extracted from vanilla pods, and is also obtained by the
decomposition of coniferin, and by the oxidation of eugenol.
- Webster's Unabridged Dictionary (1913)
- The name of a chemical compound, 4-hydroxy-3-methoxybenzaldehyde, which is the primary constituent of vanilla.
- Synthetic compound used as a substitute for the extract of the vanilla bean.
- The Nuttall Encyclopedia
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