Definition of Spitchcacked
Spitch"cocked` (?), a. (Cookery)
Broiled or fried after being split lengthwise; -- said of
eels.
Spitch"cocked` (?), a. (Cookery)
Broiled or fried after being split lengthwise; -- said of
eels.
- Webster's Unabridged Dictionary (1913)
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The correct Spelling of this word is: Spitchcocked
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