||Pousse"-ca`fé" (?), n. [F., fr. pousser to push + café coffee.] A drink served after coffee at dinner, usually one of several liqueurs, or cordials, of different specific gravities poured so as to remain separate in layers; hence, such a drink of cordials served at any time.

||Pousse"-ca`fé" (?), n. [F., fr. pousser to push + café coffee.] A drink served after coffee at dinner, usually one of several liqueurs, or cordials, of different specific gravities poured so as to remain separate in layers; hence, such a drink of cordials served at any time.