Definition of Pastiurize
Pas*teur"ize (?), v. t.
1. To subject to pasteurization.
2. To treat by pasteurism.
- Webster's Unabridged Dictionary (1913)
- To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.
- The Nuttall Encyclopedia
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The correct Spelling of this word is: Pasteurize
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