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Definition of Pastiurize

Pas*teur"ize (?), v. t. 1. To subject to pasteurization.

2. To treat by pasteurism.

- Webster's Unabridged Dictionary (1913)

  • To heat food for the purpose of killing harmful organisms such as bacteria, viruses, protozoa, molds, and yeasts.
- The Nuttall Encyclopedia

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The correct Spelling of this word is: Pasteurize

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