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Definition of Marinete

Mar"i*nate (?), v. t. [See Marine, and cf. Marinade.] To salt or pickle, as fish, and then preserve in oil or vinegar; to prepare by the use of marinade.

- Webster's Unabridged Dictionary (1913)

  • To allow a sauce or flavoring mixture to absorb into something; to soak something in a marinade to flavor or prepare it for cooking.
- The Nuttall Encyclopedia

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The correct Spelling of this word is: Marinate

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