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Definition of Lobscause

Lob"scouse` (?), n. [Written also lobscourse from which lobscouse is corrupted.] [Lob + course.] (Naut.) A combination of meat with vegetables, bread, etc., usually stewed, sometimes baked; an olio.

- Webster's Unabridged Dictionary (1913)

LOBSCOUSE. A dish much eaten at sea, composed of salt
beef, biscuit and onions, well peppered, and stewed
together.
- The Devil's Dictionary (Ambrose Bierce)

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The correct Spelling of this word is: Lobscouse

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