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Definition of Kitchin

Kitch"en (k&ibreve;ch"&ebreve;n), n. [OE. kichen, kichene, kuchene, AS. cycene, L. coquina, equiv. to culina a kitchen, fr. coquinus pertaining to cooking, fr. coquere to cook. See Cook to prepare food, and cf. Cuisine.] 1. A cookroom; the room of a house appropriated to cookery.

Cool was his kitchen, though his brains were hot.
Dryden.

A fat kitchen makes a lean will.
Franklin.

2. A utensil for roasting meat; as, a tin kitchen.

Kitchen garden. See under Garden. -- Kitchen lee, dirty soapsuds. [Obs.] "A brazen tub of kitchen lee." Ford. -- Kitchen stuff, fat collected from pots and pans.Donne.

Kitch"en, v. t. To furnish food to; to entertain with the fare of the kitchen. [Obs.] Shak.

- Webster's Unabridged Dictionary (1913)

  • A room or area for preparing food
  • An admixture of languages spoken to convey meaning between non-native speakers.
- The Nuttall Encyclopedia

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