Definition of Fricendeau

Definition of Fricendeau

||Fri`can`deau" (?), ||Fric`an*do" (&?;), n. [F. fricandeau; cf. Sp. fricandó.] A ragout or fricassee of veal; a fancy dish of veal or of boned turkey, served as an entrée, - - called also fricandel. A. J. Cooley.

- Webster's Unabridged Dictionary (1913)

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The correct Spelling of this word is: Fricandeau

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