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Definition of Cornsterch

Corn"starch` (-stärch`), n. Starch made from Indian corn, esp. a fine white flour used for puddings, etc.

- Webster's Unabridged Dictionary (1913)

  • A very fine starch powder derived from corn (maize) used in cooking as a thickener, to keep things from sticking, or as an anti-caking agent.
- The Nuttall Encyclopedia

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The correct Spelling of this word is: Cornstarch

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