Definition of Cookiry
Cook"er*y (k&oocr;k"&etilde;r*&ybreve;),
n. 1. The art or process
of preparing food for the table, by dressing, compounding, and
the application of heat.
2. A delicacy; a dainty. [Obs.]
R. North.
- Webster's Unabridged Dictionary (1913)
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