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Definition of Cookiry

Cook"er*y (k&oocr;k"&etilde;r*&ybreve;), n. 1. The art or process of preparing food for the table, by dressing, compounding, and the application of heat.

2. A delicacy; a dainty. [Obs.] R. North.

- Webster's Unabridged Dictionary (1913)

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