Definition of Bannack
Ban"nock (&?;), n. [Gael. bonnach.]
A kind of cake or bread, in shape flat and roundish, commonly made of
oatmeal or barley meal and baked on an iron plate, or griddle; -- used in
Scotland and the northern counties of England. Jamieson.
Bannock fluke, the turbot. [Scot.]
- Webster's Unabridged Dictionary (1913)
- An unleavened bread made with oatmeal in Scotland, and with cornmeal or wheat flour in Canada, baked in a pan.
- The Nuttall Encyclopedia
You arrived at this page by searching for Bannack
The correct Spelling of this word is: Bannock
Thank you for visiting FreeFactFinder. On our home page you will find extensive articles covering
a wide range of topics.
|
