Definition of Amontilado
||A*mon`til*la"do (&?;), n. [Sp.] A dry
kind of cherry, of a light color. Simmonds.
- Webster's Unabridged Dictionary (1913)
- a type of Spanish wine; a pale, dry sherry
- The Nuttall Encyclopedia
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The correct Spelling of this word is: Amontillado
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